Over the weekend I tackled one of my September intentions- finding a hobby. Saturday afternoon I tried out wood burning, a craft I’ve never done before… or really even thought of. Last month I connected with Johanna, owner of Graze Gourmet, a Chicago based charcuterie/ platter company. She and I contributed to an event a…
Last weekend I attended the Nourished Festival. This was my first time going and I want to share all about my experience. The Nourished Festival is formerly known as the Gluten Free Expo. The festival travels to multiple cities across the United States to showcases solely gluten free brands. There are other extensions to the…
Thank u, next slice of toast I’m sharing Stephen’s recipe for “mouth-watering, swoon-worthy, tastebuds are having a party, this is all I can currently think about” avocado toast. Confession: I don’t like calling this “toast”. It sounds mundane when this easy-to-make healthy breakfast (or snack, not gonna judge) is far from dull. I’ll have…
Not all jerky is created equal. What’s Whole 30 approved, certified gluten-free, non-GMO, all- natural, filled with 9 grams of protein and tasty? Well, CHOMPS of course! CHOMPS followed me on Instagram a few weeks ago and when I saw the notification I knew the name sounded familiar. As soon as I clicked on their…
Meet Stephen, the creator of one of my favorite new food blogs, Sauté + Rosé. We met a few weeks ago at our gym, Midwest Strength + Performance (full review here). After seeing the mouthwatering content he creates for #MSPEats and chatting with him, I knew we had to team up. The other day I sat down…
As you may know by now Kitschen Cat is one of my all time favorite food bloggers. Her recipes have made a few appearances on my blog and Instagram within the past year since I discovered her website. With the change in season I have found myself becoming bored of my normal “go to” meals…
Hi Friends! Today’s post is all about food. I know- amazing right? This year I want to start cooking more dishes and try making things I would normally purchase from the store or order from a restaurant. I call these my “ahhh maybe someday I’ll cook these” dishes and it turns out “someday” is going…
I’ll admit it, I’ve never been a fan of cooking. I can cook, I just don’t like to. However this summer I’ve made it a goal to be in the kitchen more. I discovered these food blogs and found a few recipes- actually, more than a few I would like to try. These are my…